I was recently honored to be asked by Shamash Aldina to write the foreword for his new book Mindfulness for Dummies. The book was published a few months ago, and there I am in the opening pages!
Below is the text of that Foreword. I strongly urge that you check out the book when you have a chance.
Sitting down to start a book has many similarities to sitting down to a great meal. There is a warm felt sense of anticipation (in body and mind) of a pleasant experience. There is curiosity in the mind. There is an awareness of a certain “hunger” for what is about to be taken in. And there we are, fully present to what we encounter before us: whether it is the visual experience of the design of the book or the plate presentation of the meal, whether it is the aroma of a desired food or the fresh smell of a newly-printed and opened book. Perhaps this captures something of your experience as you read these words, but on the other hand, as they say, “your mileage may vary.” Take a moment to stop and notice what your experience ACTUALLY is right now in this very moment. What is the quality of your mind? What do you notice in your body? Are you aware of your breath moving in and out of your body, essentially “breathing itself”?
Few things are more elementally basic and simple, yet so hard to convey in words and instructions, than mindfulness. At its essence it is simply being present, to our experience, our whole experience, and nothing but our experience. Yet you can read that previous sentence dozens, even millions of times, and still not know (at a level well below words) how to systematically practice it and bring it into your life with all its stresses and challenges. The only way to truly know mindfulness and cultivate it in one’s life is to practice it like your life depends on it. Because in many ways it does. The degree to which you can be fully present to your experience, letting go of judgment when it is not useful and truly seeing things as they are, really determines the degree of suffering and stress you will experience in this crazy life of ours.
So the biggest difference between sitting down to this book and sitting down to a fine meal in a gourmet restaurant is that this book, as wonderful, instructional and inspirational as it is, is simply the menu and not the meal itself. We’ve all seen many beautiful menus in amazing restaurants the world over, but not a one of them would have tasted anything like the meals they described! Those menus, like Mindfulness for Dummies, simply (but elegantly) point to the real heart of the matter: the practice of mindfulness. A practice that has the potential to nourish and fulfill us in ways that nothing else truly can, and bring equanimity, kindness and balance into every corner of our busy, full lives.
So, the invitation is to approach this book as Derek Walcott (in his poem Love After Love) suggests we approach our very existence: “Sit. Feast on your life.”